Mango Pickle &home Made

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   Hyderabad, Telangana
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SUMMARYPosted: 3 months ago

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Mango pickle is a traditional Indian condiment made in Andhra Pradesh and Telangana with raw mangoes, spices and oil. Mango pickle is relished as a side with every meal. It can be eaten with Roti, Rice, Parathas & even with many breakfast dishes. Mango Pickle is known for hot and spicy foods. This mango pickle keeps good for a couple of months at a room temperature. It keeps very good in the refrigerator for 7 to 8 months. Store mango pickle in a glass or ceramic jar. Do not use plastic jars for storing mango pickle. Remember there should be no water or moisture in your jar. The jar has to be very clean and dry. If you are a pickle lover, you are going to love this pickle Our pickles are manufactured using only natural ingredients and contain no artificial colours, flavours or preservatives, thus ensuring the highest nutritional value. Each of our variants is an ideal blend of iconic ingredients. Enjoy these pickles at the comfort of your home.

Sharath B

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••••• •• 992

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